Leith Lynx
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| Scottish Restaurant |
| Offering classic Scottish cuisine and a speciality range of bespoke gluten-free dishes, Lynx Leith offers a quaint hideaway in the Leith suburb of Edinburgh. In this relaxed, family-run setting, traditional Scottish dishes, by example, include oven-roasted quail wrapped in pancetta with haggis mash, or braised pig cheek pie with glazed winter vegetables. With every changing menus to suit the season your sure to have a different dish every time. |
Opening Times:
Monday to Friday: 12:00 - 17:00 17:00 - 21:30, Saturday: 10:00 - 12:00 12:00 - 17:00 17:00 - 21:30, Sunday: 10:00 - 12:00 12:00 - 17:00 17:00 - 20:00 |
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 Credit/debit cards accepted
 Licensed to serve alcohol
 Price Range: £20.00 - £35.00 per head
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 | help |
Secure Online Booking Instructions
All information is sent over a secure, encrypted connection.
- Select session (lunch/afternoon tea/dinner), number of diners and dining date
- Select booking time
- Enter your details (remember to select the correct telephone type)
- Double-check your information and book your table
- Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)
A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.
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102 Constitution Street
Leith
Edinburgh
Midlothian
EH6 6AW |
| 0131 554 9996 |
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