La Favorita
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| Italian Restaurant |
Nestled in Edinburgh’s Leith Walk La Favorita is a log-fired pizza and gourmet pasta restaurant with a cracking Italian wine list. Starters include various bruschettas including Bruchetta Tartufata, topped with wild mushrooms and melted taleggio cheese drizzled with truffle oil (£4.95). Mains include Girello Di Mozzarella, a Swiss roll dish of fresh mozzarella filled with parma ham and pesto (£7.50) and Arancini di Riso alla Siciliana, rice balls filled with mincemeat and mozzarella (£6.75).
Their gourmet pasta and risotto selection includes the wild boar Pappardelle alla boscaiola (£10.50) and Risotto Imperiale of champagne stock, prawns, langoustine, smoked salmon and caviar (£11.95).
Its pizza menu includes gluten free version of its two dozen pizzas, small wonder it won the Pizza and Pasta Association Pizza Restaurant of the Year in 2007. |
Opening Times:
Open daily from 12:00 to 23:00. |
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 Credit/debit cards accepted
 Licensed to serve alcohol
 £20 - £35 per head
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 | help |
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Online Booking - book restaurant online - instant confirmation |
325 Leith Walk
Leith
Edinburgh
Midlothian
EH6 8JA |
| 0131 554 2430 |
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