Iggs
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| Scottish Restaurant |
Ignacio “Iggy” Campos established Iggs Restaurante in 1989. Twenty years on the kitchen team continue to evolve their modern Spanish cuisine using the finest ingredients imported directly from Spain alongside the best of local, seasonal Scottish produce. It’s no surprise that Iggs has held the coveted AA Rosette Award for many years now.
Vibrant and lively during the day, with lovely views to the north of the city through the large front windows, Iggs becomes warmer and more intimate in the evening. Candles, crisp linen and polished service are all part of the award-winning show.
Starters may include “Roasted scallops, razor clams, tarragon & chestnut butter” and “Roasted lamb kidneys, pumpkin puree, sage & panceta”. Mains include the not widely available “Presa Iberica’, acorn-fed wild black pig found in only certain parts of Spain - served as “Iberian pork, pig cheeks, morcilla puree & cider caramel”. Fish is also widely featured with a prime example being “Grilled fillet of hake, langostine tails, artichoke, pea puree & coral jus”.
Iggy’s thoughtfully crafted wine list has won many accolades including the “AA Most Notable Wine list Award” and the “SLTN Top Wine Lists in Scotland Award” to name but two. |
Opening Times:
Mon - Sat, 12pm til 2:30pm and 6pm til 10:30pm (last orders by 10:15pm). Closed on Sundays. |
Sample Menus:
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 Credit/debit cards accepted
 Licensed to serve alcohol
 Wheelchair access
 £20 - £35 per head
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 | help |
Secure Online Booking Instructions
All information is sent over a secure, encrypted connection.
- Select session (lunch/afternoon tea/dinner), number of diners and dining date
- Select booking time
- Enter your details (remember to select the correct telephone type)
- Double-check your information and book your table
- Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)
A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.
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Online Booking - book restaurant online - instant confirmation |
15 Jeffrey Street
Edinburgh
Midlothian
EH1 1DR |
| 0131 557 8184 |
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