Agua at Apex City Hotel
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| Fish & Seafood Restaurant |
| Set in the heart of Edinburgh’s historic Grassmarket Agua is a stylish restaurant with a strong emphasis on Scotland’s famous seafood. Choose from dishes like Cullen Skink with Smoked Peterhead Haddock (£5.50), Seared Caledonian Scallops (£12.90) or the Agua Platter from its Crustacean Menu with Oban oysters, clams, Shetland mussels and local crab (£18). The A La Carte menu has a thoughtful selection of locally sourced produce including 21-Day Aged Scotch Beef Sirloin steak and chips (£18.25). Veggies have one Starter and Main but this leaves room for a delicious dessert such as Heather Honey Crème Brûlée (£6.25) or a platter of Scottish cheeses (£9.95). Agua has a refreshingly enlightened attitude towards younger diners with a healthy Children’s Menu including Toddler Tapas or Sausage and Mash Hedgehog both at £2.95. |
Opening Times: Daily:
à La Carte & Fixed Price menus available from 12.00pm - 2.00pm & 6.00pm - 9.45pm
Bar menu served from 12.00pm - 9.45pm |
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Credit/debit cards accepted
Licensed to serve alcohol
Wheelchair access |
Special Offers:
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 | help |
Secure Online Booking Instructions
All information is sent over a secure, encrypted connection.
- Select session (lunch/afternoon tea/dinner), number of diners and dining date
- Select booking time
- Enter your details (remember to select the correct telephone type)
- Double-check your information and book your table
- Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)
A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.
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61 Grassmarket Edinburgh Midlothian EH1 2JF |
| 0131 243 3456 |
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